Agriculture & Food
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
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Extension Topics
- Ag BioTech
- Executive Farm Management Program
- Extension Entomology - Insect Biology and Management
- Extension Plant Pathology
- Farm Law for Producers and Landowners
- Horticulture
- NC FarmLink
- NC Integrated Pest Management (IPM)
- NC Pesticide Safety Education
- Official Variety Testing
More Extension Programs at NC State University
- Agricultural and Human Sciences
- Agriculture and Resource Economics Extension
- Apiculture and Beekeeping
- Biological and Agricultural Engineering
- Crop and Soil Sciences
- Mountain Horticultural Crops Research and Extension Center
- Vernon James Research and Extension Center
- Water Quality and Waste Management Programs in Biological and Agricultural Engineering
Partnerships and Organizations
- Center for Environmental Farming Systems (CEFS)
- NC Department of Agriculture and Consumer Services
- NC State Climate Office
- NCDA & CS Agronomic Services - Soil Testing
- USDA Agricultural Marketing Service
Publications, Information, and News
Recent Publications related to Agriculture & Food
Tobacco Greenhouse Production
This publication provides at-a-glance information for growing tobacco in greenhouses, including sanitation practices, source water …
Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings
Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …
Using Plastic Mulches and Drip Irrigation for Vegetables
Muskmelons, tomatoes, peppers, cucumbers, squash, eggplant, watermelons, pumpkins, and okra are vegetable crops that have …
Developing a FDA Food Recall Plan
This publication is intended for food processors who manufacture, pack, repack, hold, warehouse or distribute …
North Carolina Soybean Production Guide
This publication provides information to growers about soybean production in North Carolina. It discusses economic …
Rotational Considerations
This publication, chapter 3 of the North Carolina Soybean Production Guide, discusses crop rotation …
Nutrient Removal by Crops in North Carolina
This publication discusses nutrient removal by crops, which is useful in comparing the nutrient demands …
Good Soil Management Helps Protect Groundwater
This publication discusses best practices management to prevent agricultural activities from contaminating groundwater. It covers …